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AntEX

Ventilated container

Also known as: VH · VE · 20VH · 20' VH · Coffee container · Passive vent

A ventilated container is a dry container with small openings along the top and bottom rails. Air flows through it, which helps stop condensation (“container rain”) on organic cargo.

Specifications

Typical figures — exact figures vary by shipping line and manufacturer.

Internal length5,888 mm
Internal width2,345 mm
Internal height2,385 mm
Door opening width2,335 mm
Door opening height2,276 mm
Tare weight2,400 kg
Max payload28,080 kg
Capacity32.9 m³
Euro pallets (1200 × 800 mm)11
Standard pallets (1200 × 1000 mm)10

Typical cargo

Organic goods that release moisture: green coffee beans, cocoa beans, onions, potatoes, and some seeds and nuts.

In plain words

Products like coffee and cocoa beans still contain moisture and “breathe” during the voyage. In a closed box, this moisture can collect on the roof and drip back onto the bags. The vents let warm, damp air leave and fresh air come in, without a fan (this is called passive ventilation). That is why it is often called a “coffee container”.

Ventilated containers are uncommon, and many shippers instead use standard dry containers with absorbent liners, desiccant bags, or kraft paper. Ask your forwarder which option suits your cargo and route.

Example from real shipping

A coffee exporter in Latin America ships green coffee beans in jute bags to a roaster in Turkey. The voyage crosses warm and cold seas. The exporter uses a 20' ventilated container, so moisture can escape and the bags arrive dry.

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This glossary is general information, not legal or customs advice. Rules, fees, and practice can differ by carrier, port, and country.